Chambar has grown to become one of Vancouver's premiere destinations for European (and, in particular, Belgian) cuisine. The exposed brick walls are complemented by gothic-style chandeliers and wide windows that frame Vancouver's downtown skyline like artwork in a gallery. And the food is delicious.

Chambar's dinner menu is known for its assortment of petits plats (or small plates) and features seafood, venison, beef and lamb entrees. If you like mussels, be sure to try one of Chambar's three delicious menu items in the section dedicated to Belgian favourite moules frites (mussels and french fries).

Pricing: $$-$$$