Leonard's Bakery

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A favorite local stop since 1952, this bakery, less than a mile outside Waikiki, is famous for its malasadas. These pastries are a local favorite, similar to doughnuts only without the holes. They're best eaten hot, leaden when cold. Another specialty is pao doce (Portuguese sweet bread). Danish pastries, cookies, breads and specialty wedding and birthday cakes are also available. This is take out only; there is no place to sit. Parking is available.

Location:  933 Kapahulu Avenue

Business hours:  Mo-Th 5:30 p.m.-10:00 p.m., Fr-Sa 5:30 p.m.-11:00 p.m., Su 5:30 p.m.-10:00 p.m.