Le Grand Véfour

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Bars & Cafes

Dining

A glorious red and gold, 18th-century dining room, resplendent with mirrors and chandeliers, greets guests as they enter Le Grand Véfour. Within its palatial boundaries, Chef Guy Martin displays magical culinary artistry, as he skillfully whips up his trademark dishes like Tourte d'Artichauts et Légumes Confits and some divine concoctions, such as Ravioles de Foie Gras à l'émulsion de Crème Truffée. Business lunches are often organized during the day, but, at night, a romantic atmosphere takes over. Don't let the long names on the menu intimidate you. Indulge, and let the flavors linger. Even longer lasting, however, are memories of this splendid dining experience.

Location:  17 Rue de Beaujolais, Palais-Royal

Business hours:  Mo-Fr 12:30 p.m.-2:00 p.m., Mo-Fr 8:00 p.m.-10:00 p.m.