Named after the chef himself, Santaella is honors the city's food with a contemporary twist. The restaurant has a charming interior that's accentuated with yellow lights, and a floor-to-ceiling window offers a grand display of plants. The menu is filled with dishes like Croquetes, Ahi Tuna Tacos, Spanish Octopus, etc which are perfect as appetizers followed by pork shank or the fried snapper for mains. There are gluten-free as well as vegetarian dishes for patrons with dietary preferences. Cooked with local ingredients and plated with utmost attention to detail, Santaella blurs the line between food and art. Cocktails and wines complete your fine fare here.

Location:  219 Calle Canals

Business hours:  Tu-Fr 11:30 a.m.-11:00 p.m., Sa 6:00 p.m.-11:00 p.m.