Gulf of Georgia Cannery National Historic Site

  1. Home
  2. Destination Guide
  3. Gulf of Georgia Cannery National Historic Site


Museums & Galleries

Near the sunlit banks of the Lower Fraser River, the village of Steveston became home to a booming salmon cannery in 1894. The Gulf of Georgia Cannery burgeoned to great heights, going on to become British Columbia's leading producer of sockeye salmon, a feat that earned it the moniker 'Monster Cannery'. Besides being a beacon of the fishing industry on Canada's West Coast, the cannery also promoted a healthy multicultural philosophy, one where people of various descents worked alongside each other, rolling can after can of the indigenous fish. While the industry soon collapsed after the advent of machinery and the conclusion of the war, the building of the Gulf of Georgia Cannery continues to acquaint visitors with the golden heydays of fishing, through riveting guided tours of the cannery-turned-museum, and exhibits of age-old canning machinery and equipment.

Location:  12138 Fourth Avenue, Steveston

Business hours:  Mo-Su 10:00 a.m.-5:00 p.m.