Business onboard menu

Available on flights to and from the Canada/Hawaii.

Inspired by a fusion of genuine tastes from across Canada and the world, experience a variety of seasonal dishes that are both unique and satisfying.

Featuring Canadian ingredients and flavours Featuring Canadian ingredients and flavours

Vegetarian Vegetarian item

Menu

Bread roll

with butter

Cheese with crackers

Small Plates


Scorched goat’s cheeseVegetarian item

pickled beetroot, balsamic dressing

Large Plates


Ravioli tutti formaggiVegetarian item

roasted tomato and garlic sauce

Or

Beef pot roast Featuring Canadian ingredients and flavours

roasted Yukon Gold potato, parsnip, carrot, demiglace

Dessert


Banana pudding

caramel sauce, cookie crumble

A light snack will be served prior to arrival


Wine and beverage

Our wines have been carefully selected for their unique flavours and to complement the selections in our menu.

Champagne


Lanson Black Label Brut NV, France

Aromas of fresh baked bread with a citrus finish.

White wine


Château Réaut Bordeaux Blanc, France 2018

Dry white with citrus fruit, pineapple and mango.

Poplar Grove Viognier VQA, Canada 2017

Aromas of peach and nectarine with honeysuckleand vanilla flavours.

Red wine


Famille Perrin Châteauneuf Du Pape Les Sinards, France 2017

Red fruit, chocolate and sweet spice notes.

Cline Cellars Ancient Vines Mourvèdre, California 2015

Chocolate and deep plum flavours with maple notes.

Dessert wine and port


Peller Estates Signature Vidal Icewine, Canada 2017

Aromas of honeysuckle and a brown sugar, fruitfinish.

Quinta Do Noval LBV Port, Portugal 2011

Rich with dark fruit, fig and raisin flavours.

Wine selection may vary.


A variety of hot and cold drinks both alcoholic and non-alcoholic, including Coca Cola® beverages, are available.

WestJet food products do not directly contain peanut and/or derivatives; however, some items may contain traces of peanuts from manufacturing processes.

Please accept our apologies if your first choice is not available.

The trademarks that appeared are the property of the respective trademark owners.

Inspired by a fusion of genuine tastes from across Canada and the world, experience a variety of seasonal dishes that are both unique and satisfying.

Vegetarian Vegetarian item

Menu

Bread roll

with butter

Cheese with crackers

Small Plates


Grilled vegetable salad Vegetarian item

lettuce, olive oil, balsamic dressing

Large Plates


Pineapple teriyaki braised beef

steamed rice, broccoli, red onion

Or

Cheese-stuffed ravioli Vegetarian item

roasted Yukon Gold potato, parsnip, carrot, demiglace

Dessert


Chocolate brownie

vanilla mousse, strawberry

A light snack will be served prior to arrival


Wine and beverage

Our wines have been carefully selected for their unique flavours and to complement the selections in our menu.

Champagne


Lanson Black Label Brut NV, France

Aromas of fresh baked bread with a citrus finish.

White wine


Château Réaut Bordeaux Blanc, France 2018

Dry white with citrus fruit, pineapple and mango.

Poplar Grove Viognier VQA, Canada 2017

Aromas of peach and nectarine with honeysuckleand vanilla flavours.

Red wine


Famille Perrin Châteauneuf Du Pape Les Sinards, France 2017

Red fruit, chocolate and sweet spice notes.

Cline Cellars Ancient Vines Mourvèdre, California 2015

Chocolate and deep plum flavours with maple notes.

Dessert wine and port


Peller Estates Signature Vidal Icewine, Canada 2017

Aromas of honeysuckle and a brown sugar, fruitfinish.

Quinta Do Noval LBV Port, Portugal 2011

Rich with dark fruit, fig and raisin flavours.

Wine selection may vary.


A variety of hot and cold drinks both alcoholic and non-alcoholic, including Coca Cola® beverages, are available.

WestJet food products do not directly contain peanut and/or derivatives; however, some items may contain traces of peanuts from manufacturing processes.

Please accept our apologies if your first choice is not available.

The trademarks that appeared are the property of the respective trademark owners.