Inspired by a fusion of genuine tastes from across Canada and the world, experience a variety of seasonal dishes that are both unique and satisfying.
Featuring Canadian ingredients and flavours
Cheese with crackers
Scorched goat’s cheese
pickled beetroot, balsamic dressing
Ravioli tutti formaggi
roasted tomato and garlic sauce
Beef pot roast
roasted Yukon Gold potato, parsnip, carrot, demiglace
caramel sauce, cookie crumble
A light snack will be served prior to arrival
Wine and beverage
Our wines have been carefully selected for their unique flavours and to complement the selections in our menu.
Lanson Black Label Brut NV, France
Aromas of fresh baked bread with a citrus finish.
Château Réaut Bordeaux Blanc, France 2018
Dry white with citrus fruit, pineapple and mango.
Poplar Grove Viognier VQA, Canada 2017
Aromas of peach and nectarine with honeysuckleand vanilla flavours.
Famille Perrin Châteauneuf Du Pape Les Sinards, France 2017
Red fruit, chocolate and sweet spice notes.
Cline Cellars Ancient Vines Mourvèdre, California 2015
Chocolate and deep plum flavours with maple notes.
Dessert wine and port
Peller Estates Signature Vidal Icewine, Canada 2017
Aromas of honeysuckle and a brown sugar, fruitfinish.
Quinta Do Noval LBV Port, Portugal 2011
Rich with dark fruit, fig and raisin flavours.
Wine selection may vary.
A variety of hot and cold drinks both alcoholic and non-alcoholic, including Coca Cola® beverages, are available.
WestJet food products do not directly contain peanut and/or derivatives; however, some items may contain traces of peanuts from manufacturing processes.
Please accept our apologies if your first choice is not available.
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