Premium inflight menu: Canada to Europe and back 


Inspired by a fusion of genuine tastes from Canada and the world, experience seasonal dishes that are both unique and satisfying.

V = Vegetarian ingredients 

LIGHT MEAL

Served shortly after take off

Bread roll, butter

Selection of cheese

herbed Chèvre, Camembert, aged Cheddar, walnut halves, crackers

Mixed green salad, shaved fennel, balsamic dressing

Chocolate cake, raspberry coulis

 

BREAKFAST

Croissant

butter, jam

 

SMALL PLATES

Selection of fresh fruit

orange, blueberry, pineapple, cantaloupe, strawberry

Maple Greek yoghurt

dried cranberries, almonds, granola

LARGE PLATES

Omelette with parsley

breakfast potatoes, ratatouille, turkey sausage

Apple crepes - V

sauteed apples and marmalade, toasted pecans

 

 

WINE + BEVERAGES

SPARKLING

Sparkling Benjamin Bridge Brut NV, Nova Scotia, Canada

Aromas of brioche and lemon with hints of green apple, on the palate

WHITE WINE

De Bortoli The Astronomer Chardonnay, NSW, Australia, 2018

Aromas of ripe peach, nectarine and vanillan oak. The palate is soft and creamy with a lengthy finish

Henry of Pelham Sibling Rivalry Riesling, Chardonnay, Gewürztraminer VQA, Niagara Peninsula, Canada 2017

A three grape blend leads to a lime citrus and apple freshness that tastes bright and sunny

RED WINE

Peller Estates Family Select Merlot VQA, British Columbia, Canada 2017

A medium-bodied Merlot with ripe fruit flavours of currant, cherry and blackberry

Pasqua Lapaccio Primitivo, Salento, Italy 2016

Deep colour with a warm nose that reveals intense cherry and plum aromas. Rich and harmonious on the palate

SPIRITS + LIQUEURS

Smirnoff Vodka

Bacardi Superior White Rum

Captain Morgan Spiced Rum

Bombay Sapphire London Dry Gin

Crown Royal Blended Canadian Whisky

The Glenlivet Single Malt Scotch Whisky

Johnnie Walker Black Label Scotch Whisky

St Remy VSOP Brandy

BEER

Molson Canadian · Coors Light

NON-ALCOHOLIC

A variety of hot and cold beverages are available, please ask your cabin personnel.

 

 

Please accept our apologies if your first choice is not available.

The trademarks that appear are the property of the respective trademark owners. We cannot guarantee the absence of any allergen in our food; if you have a specific concern, please discuss with a cabin crew member.

Inspired by a fusion of genuine tastes from Canada and the world, experience seasonal dishes that are both unique and satisfying.

V = Vegetarian ingredients

C = Canadian ingredients and flavours

MAIN MEAL

SMALL PLATES

Scorched goat’s cheese - V

mesclun salad, pickled beetroot, balsamic pearls

Cheese and crackers

LARGE PLATES 

Served with a bread roll and butter

Parmesan cheese-crusted chicken breast

roasted potatoes, tomato caper sauce, broccoli, zucchini

Roasted mushroom ravioli pasta - V

sun-dried tomato pesto, oyster mushroom, spinach, Parmesan, sun-dried tomato

DESSERT

Chocolate cake

raspberry coulis

LIGHT MEAL

Served prior to landing

Croissant, jam, butter

Selection of fresh fruit

Greek yoghurt

dried cranberries, almonds, granola

Hard-boiled egg

Brie, Cheddar cheese, gherkin, cherry tomato

 

 

WINE + BEVERAGES

SPARKLING

Sparkling Benjamin Bridge Brut NV, Nova Scotia, Canada

Aromas of brioche and lemon with hints of green apple, on the palate

WHITE WINE

De Bortoli The Astronomer Chardonnay, NSW, Australia, 2018

Aromas of ripe peach, nectarine and vanillan oak. The palate is soft and creamy with a lengthy finish

Henry of Pelham Sibling Rivalry Riesling, Chardonnay, Gewürztraminer VQA, Niagara Peninsula, Canada 2017

A three grape blend leads to a lime citrus and apple freshness that tastes bright and sunny

RED WINE

Peller Estates Family Select Merlot VQA, British Columbia, Canada 2017

A medium-bodied Merlot with ripe fruit flavours of currant, cherry and blackberry

Pasqua Lapaccio Primitivo, Salento, Italy 2016

Deep colour with a warm nose that reveals intense cherry and plum aromas. Rich and harmonious on the palate

SPIRITS + LIQUEURS

Smirnoff Vodka

Bacardi Superior White Rum

Captain Morgan Spiced Rum

Bombay Sapphire London Dry Gin

Crown Royal Blended Canadian Whisky

The Glenlivet Single Malt Scotch Whisky

Johnnie Walker Black Label Scotch Whisky

St Remy VSOP Brandy

BEER

Molson Canadian · Coors Light

NON-ALCOHOLIC

A variety of hot and cold beverages are available, please ask your cabin personnel.

 

Please accept our apologies if your first choice is not available.

The trademarks that appear are the property of the respective trademark owners. We cannot guarantee the absence of any allergen in our food; if you have a specific concern, please discuss with a cabin crew member.

Inspired by a fusion of genuine tastes from Canada and the world, experience seasonal dishes that are both unique and satisfying.

V = Vegetarian ingredients

 

MENU

SMALL PLATES

Grilled vegetable salad - V

lettuce, onion, pomegranate, olive oil and balsamic dressing

LARGE PLATES

Served with a bread roll and butter

Slow-cooked beef short rib

fondant potato, yam bâtons, broccoli, grilled patty pan squash, beef jus

Wild mushroom ragoût - V

rice, broccolini, red onion, Shimeji mushroom

DESSERT

Raspberry and white chocolate cheesecake

 

LIGHT MEAL

Served prior to landing

Selection of fresh fruit

Selection of local cheese, crackers

Waldorf salad - V

apple, cabbage, sultana raisin, mayonnaise

 

Please accept our apologies if your first choice is not available.

The trademarks that appear are the property of the respective trademark owners. We cannot guarantee the absence of any allergen in our food; if you have a specific concern, please discuss with a cabin crew member.

 

 

WINE + BEVERAGES

SPARKLING

Sparkling Benjamin Bridge Brut NV, Nova Scotia, Canada

Aromas of brioche and lemon with hints of green apple, on the palate

WHITE WINE

De Bortoli The Astronomer Chardonnay, NSW, Australia, 2018

Aromas of ripe peach, nectarine and vanillan oak. The palate is soft and creamy with a lengthy finish

Henry of Pelham Sibling Rivalry Riesling, Chardonnay, Gewürztraminer VQA, Niagara Peninsula, Canada 2017

A three grape blend leads to a lime citrus and apple freshness that tastes bright and sunny

RED WINE

Peller Estates Family Select Merlot VQA, British Columbia, Canada 2017

A medium-bodied Merlot with ripe fruit flavours of currant, cherry and blackberry

Pasqua Lapaccio Primitivo, Salento, Italy 2016

Deep colour with a warm nose that reveals intense cherry and plum aromas. Rich and harmonious on the palate

SPIRITS + LIQUEURS

Smirnoff Vodka

Bacardi Superior White Rum

Captain Morgan Spiced Rum

Bombay Sapphire London Dry Gin

Crown Royal Blended Canadian Whisky

The Glenlivet Single Malt Scotch Whisky

Johnnie Walker Black Label Scotch Whisky

BEER

Molson Canadian

Coors Light

NON-ALCOHOLIC

A variety of hot and cold beverages are available, please ask your cabin personnel.